Preventing mastitis is vital to well-being of the dairy animal, and ensures enhanced farm profitability and assurance that the food being produced is safe and sustainable. It provides ffective mechanisms to detect both clinical and subclinical mastitis starting with reliable and regular cell count and milk parameters measurements. Automated data collection allows for timely evaluation of risk factors and the feedback mechanisms allow management personnel and veterinarians to manage milk quality remotely.
Technologies and Features |
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Ultrasonic Sensor |
Temperature Sensor |
Level Sensors |
Integrated GPRS |
Data Processing |
Conductivity Sensor |
Viscosity Module |
Integrated Thermal Printer |
Integrated Bluetooth Module |
Optional Solar Power Supply |
Hybrid Technology - MIR and Ultrasound |
Fast Analysis - allows large number of measurements |
Highly sensitive detection of adulterants |
12V DC and 220V (or 110V optional) AC Power Supply |
Measuring cycle 40 sec. |
Low power consumption |
Very small quantity of milk required |
Parameter | Range |
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Measuring time | 70s |
Somatic Cells | 60,000 – 1,600, 000 per ml ± 5% |
Fat | 0.5% – 12% ± 0.1% |
Solids non fat (SNF) | 6% – 12% ± 0.2% |
Density | 1.0260 g/cm3 – 1,0330 g/cm3 ± 0,0005 g/cm3 |
Protein | 2% – 6% ± 0.2% |
Lactose | 0.5% – 7% ± 0.2% |
Freezing point | -1.000 – 0°C ± 0.015°C |
Added water to milk | 0% – 60% ± 5% |
Conductivity | 2 – 20 mS/cm ± 1% mS/cm (18C) |
Temperature | 0 – 50 °C ± 0.015°C |
Data Processing | on-line data transfer, data storage, milk |
System | data print-out and reports generation for milk collection and payment |
GSM/GPRS | E-mail, SMS, FTP, Remote Management |
Animal Monitoring Systems | PC, Tablet, Smartphone application |
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